From flaky phyllo to rich honey and warm spices, these Greek desserts are packed with flavor and tradition. Whether you’re celebrating a special occasion or just craving something sweet, these treats highlight the best of Greek cuisine. From classic baklava to indulgent cheesecakes and doughnuts, here are seven must-try Greek desserts.
Vasilopita (Greek New Year’s Cake)
This aromatic cake, flavored with orange, brandy, cinnamon, and cloves, is traditionally eaten at dawn on New Year’s Day for good luck. But you don’t have to wait for January to enjoy its warm, spiced flavors.
Chocolate-Hazelnut Baklava
A rich twist on the classic, this baklava combines layers of flaky phyllo with hazelnuts, cinnamon, chocolate, and honey for an irresistibly sweet and nutty treat.
Bougatsa
This decadent pastry layers crisp phyllo with a creamy custard filling. While traditionally flavored with cinnamon, this version adds a unique twist with rosewater, saffron, and cardamom.
Loukoumades
These bite-sized Greek doughnuts are crispy on the outside, soft on the inside, and tossed in a buttery honey-cinnamon glaze before being topped with chopped nuts.
Baklava Cheesecake
This show-stopping dessert blends creamy cheesecake with the crisp textures and nutty flavors of baklava. A pistachio-graham crust, orange-spiced filling, and shredded phyllo topping make it a must-try.
Strawberry Ekmek Kataifi
A fresh spin on a traditional dessert, this version swaps out the classic custard for a rich strawberry pudding, layered over syrup-soaked shredded phyllo and topped with honeyed whipped cream.
Nutty Baklava Pie
This creative mashup of baklava and pecan pie is crunchy, sticky, and sweet. Use your favorite mix of nuts and a prepared pie crust for a customizable, festive dessert.